Lunch, fika or dinner?
Nellie’s menu is so quirky it’s hard to capture it in words. Choices are driven not just by seasonal ingredients but also by passion. But one thing is certain – there’s always a wide choice of good, well-made dishes stuffed full of local ingredients, for all tastes.
Menu example
Artisan pizza is made from dough that has risen slowly, been folded, and is topped with the freshest of ingredients.
Nellie´s burgare på hembakat briochebröd med vår logga inbränd, nötfärs från Kilanda säteri, vår egna friterade klyftpotatis & tillbehör efter säsong. Smakrik Wrångebäcksost eller annan svensk ost, bacon från Erikssons chark.
Nellie’s fish soup with tropical flavors and a nice chili kick, topped with prawns. Served with our own aioli and homemade bread.
Texas-inspired stew med kött från närliggande gårdar, i huvudsak Kilanda säteri.
Västerbotten cheese pie with seaweed caviar.
A proper prawn sandwich on homemade bread.
Soups made from mussels, mushrooms, and whatever takes our fancy.
Tasty alternatives for vegetarians and people with allergies.
American and Swedish desserts som key lime pie och vår egna hemmagjorda glass. Mjölken hämtas på Kilanda säteri och rabarber och andra smaksättningar hittas i vår närhet, ibland i trädgården!
You’ll always find the current menu by the door at Nellies Diner.
English 
Swedish